Fertilizers are a necessary factor for plant nutrition. They are used to improve the growth and development of agricultural crops, as well as to increase their quality and yield. They are also a very important factor in horticulture.
It is extremely important to use the appropriate fertilizer in the required amount for a particular plant, both before planting and during its growth. Too much fertilizer, as well as too little, can cause permanent damage to plants. The plant can then burn, have its roots destroyed or die off.
Fertilizer quality control is one of the segments of the work of the SP Laboratory. Using the most modern equipment and world-renowned methods, for more than fifteen years, SP Laboratory, within the scope of accreditation, determines:
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